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Hereford Beef with Dried Mushrooms
A quick version of stroganoff this supper for two is ready from scratch in 20 minutes. Using rump or flank steaks and dried porcini mushrooms it is simple but delicious. Serves: 2 Cooking Time: 10 minutes Ingredients: 375g/12oz lean rump or flank steak cut into 5cm/2inch strips, lengthways 25g/1oz unsalted butter 2 shallots, peeled and sliced 200ml/7floz… Continue Reading