Bank Holiday Recipes with Hereford Beef

How are you going to celebrate this Bank Holiday weekend? It looks like a classic BBQ is off the menu as rain showers and even thunderstorms are forecast for many. Never fear, the weather won’t stop us from enjoying great food with the people we love the most. Here are three delicious recipes to try… Continue Reading

3 ways to spice up your BBQ!

It feels like summer is never going to come to an end, and we’re not complaining. We know that it won’t be long before the grey skies and drizzle return to our shores. We’re making the most of this sunshine and we hope you’re all coping well. One of the downsides of the heatwave is… Continue Reading

10 BBQ Tips and Tricks for the Heatwave

We’ve been enjoying a heatwave and there’s more to come! Let’s make the most of this sunshine and invite our family and friends over for some tasty food and even better company. Visit your butcher and stock up on some Hereford beef and try out these BBQ tips for yourself. Muffin trays and cake tins… Continue Reading

3 Delicious Summer Beef Recipes

We are finally enjoying some higher temperatures; the sun is shining and the BBQ has been out on the days when the rain stays away. Hopefully, there will be plenty more sunshine on the way as we approach the summer. Hereford beef is delicious all year round so we’ve picked out three easy summer beef… Continue Reading

Eastnor Chilli Fest 2018 – What to Expect

Dig out your forks, put on a fancy napkin, it’s that time of year once more. The Eastnor Chilli Fest is now celebrating its seventh year and it’s a definite must visit for anyone over the early May Bank Holiday. If you are yet to discover the culinary and other sensory delights of the Eastnor… Continue Reading

3 Delicious Easter Beef Recipes

One of the best things about Easter is gathering the family together and enjoying a home cooked roast dinner. This is a time to celebrate as a family and splash out of some quality ingredients to create an Instagram worthy dish. With that in mind, we’re sharing some of our favourite Hereford beef Easter recipes…. Continue Reading

Chef Tips: How to Use the Whole Carcase

AHDB Beef and Lamb offers excellent advice on how to increase whole carcase use.  The tips were provided by six of the top British chefs and they concern using whole beef and lamb carcase in food preparation. The purpose is to reduce wastage, ensure excellent value for money and to increase the depth of flavour… Continue Reading

Food for thought at Meat Business Women conference

Written by Rosie McGowan I was delighted to be to have the opportunity to attend the 4th Meat Business Women conference. A fantastic event buzzing with positivity, highlighting the exciting and fast-moving environment the meat industry is to work in and the interesting but interesting challenges we have to face looking forward. One speaker highlighted… Continue Reading