It’s all too easy to become sluggish at this time of year. The evenings draw in earlier, the weather is often wet and windy and the drop in temperature results in a lack of energy. One of the best ways of fighting the urge to hibernate is to give your body additional energy. Food is… Continue Reading
Do you always serve up Turkey for your Christmas dinner? Are you feeling it’s time to make a change? Perhaps you have some people in the family that don’t enjoy turkey, or maybe you’d like to be a bit different this year and experiment with the Christmas menu. There are plenty of options available to… Continue Reading
If you follow us on Facebook or Twitter, you’ll already know that we’ve been celebrating National Curry Week. It’s the perfect excuse to try a few new Hereford beef recipes and warm up as the evening temperatures drop. As it’s Friday night, and we know many of you choose Friday’s to be your curry night,… Continue Reading
We spent Saturday enjoying beautiful sunshine at the 20th Malvern Autumn Show. The Harvest Pavilion was full of stunning flowers and the most amazing vegetables that have been lovingly grown by gardeners who certainly know what they’re doing in the garden. It’s an inspirational show, ideal for the professionals and the amateurs and for those… Continue Reading
Autumn has officially arrived and now is the perfect time to start cooking with your home grown (or shop/farm bought) vegetables and fruits. Autumn is the season for: Wild mushrooms Aubergines Savoy Cabbage Apple Blackberry Butternut Squash Cabbage Carrots Pears Onions Potato Leek Kale Spinach Turnip Pumpkin Everyone is sick of hearing about Starbucks Pumpkin… Continue Reading
After a rather disappointing summer weather-wise, we are now beginning to feel the chill of autumn in the air. Social media is full of people complaining about putting the heating on already and the evenings getting darker earlier and earlier each day. There’s a definite chill in the air so we thought we would share… Continue Reading
The tension is beginning to mount as we prepare to enter the second week of Wimbledon. This is where the fun really begins, more highs and lows are coming and we’re going to need plenty of snacks to see us through all the rallies yet to come. Here are a few ideas for you to… Continue Reading
Cooking for your dad this Father’s Day? We have a few suggestions you may wish to consider: Breakfast Burgers Here’s a great recipe from the Food Network, beef burgers for breakfast! Ask your butcher or visit one of these fine retailers and look for some lean Hereford mince beef. You’ll also need some English muffins,… Continue Reading
Father’s Day is coming, the one day of the year when you get to thank your dad for everything he has done for you. It’s a day to forget about your differences and to spend a little time together enjoying each other’s company. Father’s Day is also a great day to savour some fine food… Continue Reading
Great British Beef Week 2015 is well underway, have you had chance to enjoy some of Britain’s finest yet? Last week we shared a few classic beef recipes for you to try and today we thought we’d share some beef buying tips for anyone new to the blog, looking to try some of our succulent… Continue Reading